SOUS CHEF

in Chef
September 1, 2026

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Job Description

SABRICH KONSULT
SOUS CHEF NEEDED

OUR CLIENT IN LEKKI PHASE1 IS A FOOD TRUCK RESTAURANT AND THEY ARE IN NEED OF AN EXPERIENCED AND SKILLED SOUS CHEF TO WHIP UP MOUTH-WATERING SANDWICHES, BURGERS, CRISPY FRIES, CHILLER FRIES JOLLOF RICE AND PASTA MASTERPIECES.
ONLY CHEFS THAT ARE READY TO ATTEND INTERVIEW, AND RESUME IMMEDIATELY SHOULD APPLY.

ROLE: SOUS CHEF

LOCATION: LEKKI PHASE1
SALARY: ₦150,000 – ₦ 200,000

BENEFITS:
✅MONTHLY ALLOWANCE: ₦50,000
✅FREE ACCOMMODATION

RESPONSIBILITIES:
🧁Assist in Menu planning and food preparation
🧁Supervise kitchen staff and back of house operations.
🧁Maintain kitchen cleanliness and organization.
🧁Ensure high food quality and presentation standards
🧁Collaborate with other kitchen staff.

REQUIREMENTS:
🍽️ Create and execute sandwich, burger, pasta, etc menus that will delight customers

🍽️ Candidates should possess 3-4 years proven experience as SOUS CHEF

🍽️ Up-to-date knowledge of cooking techniques and recipes

🍽️ Good working knowledge of accepted sanitation standards and health codes.

🍽️ Only Dedicated candidates that are available to attend interviews and resume immediately should Apply.

Interested and Qualified Candidates should send their CV on WHATSSAP to Apply, stating SOUS CHEF LEKKI as Subject.

WHATSSAP: 07037365452